Composition:
Sardine (26%), Salmon Meal (21.5%), Sweet Potato (20%), Pea Starch, Beet Pulp, Salmon Oil (5.5%), Brewers Yeast, Sunflower Oil, Minerals.

Additives (per kg):
Vitamins: Vitamin A (Retinyl acetate) 22,500 IU, Vitamin D3 900 IU, Vitamin E (all-rac-alpha-tocopherol acetate) 700 IU, Taurine 1 g.
Trace Elements: Iodine (calcium iodate, anhydrous) 1.6 mg.
Antioxidants: Stabilised with tocopherol-rich extracts.

Analytical Constituents:
Crude Protein 25.5%, Fat Content 15.7%, Crude Ash 8%, Crude Fibre 2.8%, Omega 3 Fats 2.6%.